Medical and Hygienic Characteristics of the Working Activity of Workers of Seed Processing Enterprises
DOI:
https://doi.org/10.31149/ijimm.v4i5.2904Keywords:
seed processing, occupational hygiene, harmful production factors, occupational diseases, microclimate, dust, chemicals, labor protectionAbstract
This article analyzes the medical and hygienic factors affecting the working activities of workers working in seed processing enterprises, harmful factors of the production environment and their impact on human health. Dust, chemical fumes, noise, vibration, adverse microclimate conditions and the risk of occupational diseases occurring in enterprises are covered. Also, preventive recommendations are given to improve occupational hygiene and maintain the health of workers.
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