AGE-AND NUTRITION-DEPENDENT COURSE OF ALLERGIC DISEASES IN CHILDREN
Keywords:
Allergic diseases, nutrition type, breastfeedingAbstract
Allergic diseases represent a major pediatric health concern worldwide, with rising prevalence linked to environmental, genetic, and nutritional factors. Among these, the type of nutrition in infancy—exclusive breastfeeding, mixed feeding, or formula feeding—plays a critical role in shaping the clinical course of allergic conditions. This article analyzes the relationship between nutritional practices and the course of allergic diseases in children, highlighting immunological mechanisms, clinical manifestations, and preventive strategies.
References
1. Lodge, C. J., & Dharmage, S. C. (2021). Breastfeeding and the development of allergic disease: Moving from theory to evidence. Journal of Allergy and Clinical Immunology, 148(1), 1–13. https://doi.org/10.1016/j.jaci.2021.01.005
2. Greer, F. R., Sicherer, S. H., & Burks, A. W. (2019). The effects of early nutritional interventions on the development of atopic disease in infants and children. Pediatrics, 143(4), e20190281. https://doi.org/10.1542/peds.2019-0281
3. Venter, C., & Maslin, K. (2022). Infant feeding in the prevention of allergy: New evidence, new recommendations? Current Opinion in Clinical Nutrition and Metabolic Care, 25(3), 190–196. https://doi.org/10.1097/MCO.0000000000000832
4. Fiocchi, A., Pawankar, R., Cuello-Garcia, C., Ahn, K., Al-Hammadi, S., Agarwal, A., ... & Muraro, A. (2015). World Allergy Organization-McMaster University guidelines for allergic disease prevention (GLAD-P): Probiotics. World Allergy Organization Journal, 8(1), 4. https://doi.org/10.1186/s40413-015-0055-2
5. Schoemaker, A. A., Sprikkelman, A. B., Grimshaw, K. E., Roberts, G., Grabenhenrich, L., Rosenfeld, L., ... & Keil, T. (2015). Incidence and natural history of challenge-proven cow’s milk allergy in European children—EuroPrevall birth cohort. Journal of Allergy and Clinical Immunology, 135(2), 573–581. https://doi.org/10.1016/j.jaci.2014.11.044
6. Lodge, C. J., Lowe, A. J., Allen, K. J., Hill, D. J., Hosking, C. S., Abramson, M. J., & Dharmage, S. C. (2011). The impact of breastfeeding on asthma, allergies, and lung health: A systematic review. Expert Review of Clinical Immunology, 7(6), 665–679. https://doi.org/10.1586/eci.11.71
7. Ierodiakonou, D., Garcia-Larsen, V., Logan, A., Groome, A., Cunha, S., Chivinge, J., ... & Boyle, R. J. (2016). Timing of allergenic food introduction to the infant diet and risk of allergic or autoimmune disease: A systematic review and meta-analysis. JAMA, 316(11), 1181–1192. https://doi.org/10.1001/jama.2016.12623
